The deepest hot springs in the world feeds this Colorado wintertime playground
by Jennifer Broome January 7, 2025
For a hearty breakfast or delightful lunch, pop into Pagosa Baking Company. The baked goods are scrumptious, and the burritos are huge. A sandwich made with home made bread or quiche pairs beautifully with their daily soup options for lunch.
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Like many towns in southwest Colorado, Pagosa Springs is surrounded by mountains and national forest — but what this little town is best known for is its hot springs. The world’s deepest hot spring is found here, and the result is several hot spring resorts (and free soaking ponds near the river) with mineral-rich waters.
For an affordable, but centrally located hotel, book a room at The Nightingale Motel, and swing by the Pagosa Baking Company for an AMAZING breakfast.
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After spending a relaxing morning soaking in the mineral hot springs, swing by this charming bakery to pick up some of the yummiest baked goods on this side of the Rockies. You won’t regret it! For more information on what to expect at this small town bakery in Colorado, you can check out the website.
Los Angeles Times
Soothe your aching back in Colorado on a weekend escape to Pagosa Springs
“THE MEAL
In the morning, we stopped at Pagosa Baking Co. for coffee and fresh-baked cinnamon rolls and croissants, an ideal start to the day.”
Denver Post/The Know
“Pagosa Baking Company (238 Pagosa St., 970-264-9348, pagosabakingcompany.com) has delicious pastries to go, but order the breakfast burrito, add in the pleasant atmosphere and it’s hard not to linger here, too.”
These mountain town bakeries are so good you might not make it to the slopes.
All of the baked goods are great at this cute little cottage, but it’s the huge breakfast burritos with homemade green chile that make this the place to be before you head up the hill to Wolf Creek. Pro tip: Grab some take-and-bake cookie dough on your way out. 238 Pagosa St., Pagosa Springs, 970-264-9348; pagosabakingcompany.com; Mon.-Tues. 7 a.m.-2 p.m., Wed.-Sun. 7 a.m.-6 p.m.
The Pagosa Sun
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What our Customers Say…
“I baked your Take and Bake Chicken Pot Pie at home. It was wonderful, and the left overs freeze beautifully.” – Christine Funk
“I bought a 60th birthday cake for my friend, Ann, to be picked up September 1, 2009. Chocolate cake; chocolate ganache icing. Ann said it was the BEST and most BEAUTIFUL cake she had EVER had! If you knew her, you would be so happy that you had made her so happy! THANK YOU! I would never hesitate to enlist your services again. Perfect cake! MANY grateful thanks!”
– Betty Wells
“Your super-delish breakfast burritos sustained us all the way to Lubbock! Your bakery and the folks that work there are awesome…” – The Martin Family, Tyler, Texas
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