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Pagosa Baking Co

May's Sandwiches, Foccacia's
and Thai Lunch Menu

To view click HERE

Mother's Day Specials click HERE


Pagosa Baking Company,located in historic downtown, has been a local and tourist favorite since 2001. Owned and operated by executive chef Kathy Keyes and operations officer Kirsten Skeehan, we are a community gathering place serving:

Handcrafted Baked Goods, Nourishing Simple Meals, Locally Sourced Organic Ingredients,& Celebratory Fare. We've been featured in Sunset Magazine, Rachael Ray Magazine and Edible San Juan Mountains.

PAGOSA BAKING COMPANY • 970-264-9348 • Contact Us!


Directions click HERE

 

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