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May's Sandwiches, Foccacia's
and Thai Lunch Menu
To view click HERE
Mother's Day Specials click HERE
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Pagosa Baking Company,located in historic downtown, has been a local and tourist
favorite since 2001. Owned and operated by executive chef Kathy Keyes and operations
officer Kirsten Skeehan, we are a community gathering place serving:
Handcrafted Baked Goods, Nourishing Simple Meals, Locally Sourced Organic Ingredients,& Celebratory Fare.
We've been featured in Sunset Magazine, Rachael Ray Magazine and Edible San Juan
Mountains.
PAGOSA BAKING COMPANY • 970-264-9348 • Contact
Us!
Directions click HERE
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